Sunday, May 10, 2009

Acai Berry Effects on Inflammation

Acai is an all natural energy fruit which tastes like a vibrant blend of berries and chocolate. One fruit contains the most highly concentrated forms of anthocyanins known thus far through intense research. Based on the same research, the anthocyanin content in the Acai is said to be 3.5 times the amount of that present in a glass of red wine, volume to volume when tested in an ORAL analysis. These will neutralize enzymes that destroy connective tissue. The antioxidant capacity of Acai Berries prevents oxidants from damaging connective tissues and repairs the damaged proteins in the blood-vessel walls. Some uses of note have shown these berries to aide in the prevention of wrinkles, heart disease, and cancer. Although it is not popularly known, Acai berries are one of the most nutritious and powerful foods in the world. It has almost as much calcium as milk, and an amino acid profile similar to eggs. When consumed by humans, these compounds act as antioxidants so it is vital to good health and longevity. Many studies suggest that the use of antioxidants may help in the fight against anti-aging, cardiovascular disease, cancer, and so many other age related degenerative diseases including ophthalmology and also in the reduction of bodily inflammation.

The acai berries helps to protect the body from free radicals and inflammation, which are the two main causes of degenerative diseases and aging because of its unique nutritional composition. The antioxidants in Acai enable to prevent aging of the body and the skin by eliminating free radicals. Free radicals are an unstable molecule that misses to generate an electron in the body. Our bodies continue to produce free radicals as byproducts of normal metabolic processes and in reply to such environmental factors, such as pollution and radiation. If they are left alone then these free radicals can take electrons away from healthy cells and damage the DNA while increasing the risk of heart disease, cancer and other degenerative diseases. The best foods to fight against this process should contain antioxidants such as Vitamin C and E and beta carotene. Foods like spinach, blueberries, strawberries and wine are great but Acai berry is even better. Acai berry also plays a significant role combating inflammation. They fight inflammation and wrinkles similar to that of salmon and extra virgin olive oil. They can be found in many natural stores in capsules and powder. They can be taken as a capsule but you can use the powder or the fruit can be used to make smoothies, juice drinks or yogurt, and not only will it be very good for your health, it is also delicious and enjoyable to make.

Since it is a fruit it can be consumed directly . Some other benefits of Acai Berry include: greater energy/stamina; improved mental focus; better sleep; improved digestion; improved sexual function; high levels of anti-oxidants; high levels of dietary fiber; high levels of essential amino acids and trace minerals; high levels of plant sterols, which have been shown to help control cholesterol; essential fatty acids ratio that resemble olive oil, which has been shown to help combat heart disease; and very low sugar content for a fruit.

Irene Levy launched a new and exciting Health & Wellness portal delivering information, services and products such as Mona Vie International's ACAI Berry Juice. They have begun working with local athletes in Northern California to better prepare them for their events. You can find out more of their newly launched service at or email them at

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